Great device After four days of experience for me, the device makes exactly
what it should, vacuuming and absolutely perfect. Smoked trout, sausage,
cooked food in sauce, Everything is perfectly vacuumed. Even liquid food
is no problem with its own function key. Operation is absolutely easy and
self-explanatory. Although the foil tubes are slightly more expensive than
conventional freezer bags, this quality is understandable. Due to the good
experience with this device immediately ordered a second one for relatives.
Even a friend uses this device for a long time and is fully satisfied.
Modern cooking It is in continuous use. It vacuum meat and spices, off in
the fridge or immediately in the saucepan. Excellent cooked and tender meat
is the end result. A taste experience without vitamin losses.
Vacuum Sealer The quality of this device is unbeatable, we already had
a predecessor of this model, so good in quality, please keep it up,
vacuum-packed food can be welded in space-saving, their quality in a
better condition (no freezer burn), the better way of freezing
With the Caso VC 300 Vacuum Sealer, I finally have a device that works well.
It is very easy to use and well made.
The vacuum performance is more than enough for using it at home and a good
investment for smaller companies. The original foils are very strong and durable,
so that it welded also cuts of meat with sharp-edged bones.
We can only agree with the other positive reviews. The device works flawlessly
even after many operations. Very nice device and we save a lot of space thereby
in our freezer. Even special spices are directly airtight packed and get
(so you always buys something larger container) their flavor until the next refill
of the dosing. Top.?
Meat, fruit, sausages were perfectly welded. Included are 2 sizes of film rolls here.
The device is really easy to use. Even the vacuum strength I can adjust. I can make
the appropriate size with the cutting device. Now I have more space in the refrigerator
A really good vacuum sealer. It is very easy to control the strength of the vacuum,
so you can weld in delicate things without crushing them (strawberries, bread …).
But is not for larger actions, since the unit must always cool to cool between operations.
But for normal home use 1st choice.